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Halloween Graveyard Pudding Cups

These Halloween chocolate mousse cups are the spooky-cute Halloween dessert of your dreams! With 2-ingredient chocolate mousse & Oreo earth, they make for an easy Halloween treat kids will love.

Prep Time
10 mins
Additional Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 6 servings
Calories: 634 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups heavy whipping cream
  • 6 oz semi-sweet chocolate wafers or chocolate chips
  • 24 Oreo cookies
  • 6 Milano double chocolate cookies
  • Black frosting or edible marker
  • gummy worms optional

Instructions

    Cup of Yum
  1. Use black frosting or an edible marker to write "RIP" on 6 Milano cookies to create tombstones. Set them aside.
  2. In a bowl, whip 2 cups of heavy whipping cream until it forms stiff peaks.
  3. Place 6 oz of semi-sweet chocolate wafers in a microwave-safe bowl. Microwave at 50% power for 30 seconds at a time, stirring in between until mostly melted.
  4. Set the chocolate aside to cool for 10 minutes.
  5. Slowly add in the melted chocolate to the whipped cream. Fold it in until your mousse is ready.
  6. Sprinkle 3-4 tablespoons of crushed Oreo cookie crumbs at the bottom of 6 clear 9 oz. cups.
  7. Spoon a layer of whipped mousse cream on top of the crumbs.
  8. Repeat the previous two steps one more time.
  9. Top the cups with more crushed Oreo cookie crumbs until they reach the cup's edge.
  10. Refrigerate the cups for 2 hours before serving.
  11. Insert one cookie tombstone into the center of each pudding cup.
  12. If you like, add some gummy worms to the cups for an extra eerie effect.
  13. Serve graveyard pudding cups with real whipped cream and chocolate!

Nutrition Information

Serving 1g Calories 634kcal (32%) Carbohydrates 55g (18%) Protein 5g (10%) Fat 46g (71%) Saturated Fat 26g (130%) Polyunsaturated Fat 3g Monounsaturated Fat 12g Trans Fat 0.03g Cholesterol 90mg (30%) Sodium 208mg (9%) Potassium 269mg (8%) Fiber 1g (4%) Sugar 38g (76%) Vitamin A 1167IU (23%) Vitamin C 0.5mg (1%) Calcium 83mg (8%) Iron 6mg (33%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 634

% Daily Value*

Serving 1g
Calories 634kcal 32%
Carbohydrates 55g 18%
Protein 5g 10%
Fat 46g 71%
Saturated Fat 26g 130%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 12g 60%
Trans Fat 0.03g 2%
Cholesterol 90mg 30%
Sodium 208mg 9%
Potassium 269mg 6%
Fiber 1g 4%
Sugar 38g 76%
Vitamin A 1167IU 23%
Vitamin C 0.5mg 1%
Calcium 83mg 8%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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