
4.8 from 12 votes
Ham and Bean Soup
Delicious meaty bean soup with diced ham, loaded with rich flavor everyone loves!
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 8 servings
Calories: 308 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 2 tbsp olive oil
- 1 large onion
- 3 stalks celery
- 3 carrots
- bay leaf
- 1 bag 15 bean soup mix
- 5 cloves garlic
- 8 oz diced ham
- 15 oz beef stock
- 2 cups water
Instructions
- 1 pound dried bean soup mix beans
- Heat oil in a dutch oven until shimmery.
- Add onions, carrots, garlic, and celery. Cook until lightly browned and fragrant, stirring occasionally, about 4 minutes.
- Stir in ham, beans, herbs, and stock.
- Simmer 45-65 minutes, until beans are tender and soft.
Cup of Yum
Nutrition Information
Serving
1g
Calories
308kcal
(15%)
Carbohydrates
41g
(14%)
Protein
19g
(38%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Cholesterol
18mg
(6%)
Sodium
2669mg
(111%)
Fiber
17g
(68%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 308
% Daily Value*
Serving | 1g | |
Calories | 308kcal | 15% |
Carbohydrates | 41g | 14% |
Protein | 19g | 38% |
Fat | 8g | 12% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 6g | 35% |
Cholesterol | 18mg | 6% |
Sodium | 2669mg | 111% |
Fiber | 17g | 68% |
Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.