5.0 from 6 votes
Ham and Cheese Puff Pastry
These ham and cheese puff pastries are flaky, irresistible, and everything you want in an appetizer or breakfast. Plus, you only need six ingredients to make them!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 9 servings
Calories: 265 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 puff pastry sheet defrosted according to instructions
- 9 oz ham thinly sliced
- 3 oz sharp cheddar thinly sliced
- 2 tsp Dijon mustard
- 1 tsp everything Bagel seasoning
Egg Wash
- 1 large egg
- 1 tsp water
Instructions
- Preheat the oven to 400°F. Lightly roll out the defrosted puff pastry into a 12x12-inch square. Cut it into 9 equal squares (each about 4x4 inches).
- Spread a bit of Dijon mustard in the center of each pastry square.
- Place a slice of ham (rolled or folded) diagonally on each pastry square. Lay half a slice of cheddar cheese on top of the ham.
- Take one corner of the pastry and fold it over the filling toward the center. Then fold the opposite corner over, slightly stretching the dough over until it tucks underneath the pastry, you may have to pinch to seal it.
- In a small bowl, beat the egg and water together. Brush the folded pastries with the egg wash.
- Sprinkle the tops with Everything Bagel Seasoning. Place the pastries on a baking sheet lined with parchment paper. Bake them for 15-20 minutes, or until they are puffed and golden brown.
- Let the pastries cool for a few minutes before serving. Enjoy!
Cup of Yum
Nutrition Information
Calories
265kcal
(13%)
Carbohydrates
13g
(4%)
Protein
11g
(22%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
0.002g
Cholesterol
45mg
(15%)
Sodium
485mg
(20%)
Potassium
113mg
(3%)
Fiber
0.5g
(2%)
Sugar
0.3g
(1%)
Vitamin A
122IU
(2%)
Vitamin C
0.01mg
(0%)
Calcium
75mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 265
% Daily Value*
| Calories | 265kcal | 13% |
| Carbohydrates | 13g | 4% |
| Protein | 11g | 22% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.002g | 0% |
| Cholesterol | 45mg | 15% |
| Sodium | 485mg | 20% |
| Potassium | 113mg | 2% |
| Fiber | 0.5g | 2% |
| Sugar | 0.3g | 1% |
| Vitamin A | 122IU | 2% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 75mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.