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5.0 from 3 votes

Ham and Cheese Sliders

Indulge in these flavorful, bite-sized Ham and Cheese Sliders - made with savory ham, melted cheese and a buttery topping - you'll love them!

Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 12 sliders
Calories: 331 kcal
Course: Appetizer , Dinner
Cuisine: American

Ingredients

  • 1 package hawaiian rolls 12 rolls
  • 1 pound sliced deli ham
  • 1/2 pound sliced swiss cheese
Sauce
  • 1/2 cup butter melted
  • 1 tablespoon poppy seeds
  • 1 tablespoon Dijon mustard
  • 2 teaspoons dried minced onion
  • 1 teaspoon Worcestershire sauce 

Instructions

    Cup of Yum
  1. Preheat oven to 350. Combine all sauce ingredients in a small bowl. Mix together and set aside.
  2. Do not separate the rolls. With a serrated knife, slice them in half long ways so you have a long slab of bottom sides. Place the slab of bottoms in a baking dish.
  3. Layer 1/2 of the ham, then all of the cheese, the the other 1/2 of the ham on the bottom layer of rolls.
  4. Place the slab of tops onto the top layer of ham. Using a pastry brush or basting brush, brush the butter sauce over the tops of the rolls. It will pool on the sides and the corners and that is okay.
  5. Cover with tin foil and bake for 25 minutes, or until the cheese is melted.
  6. Slice and serve! It is easier to slice if you take the whole slab of sliders out of the pan and cut them on a cutting board.

Notes

  • Everything Sliders - instead of poppy seeds and minced onion, use Everything But the Bagel Seasoning in the butter mixture
  • If you like the rolls a little crispier, then bake without the tinfoil. 
  • Spice It Up - add jalapeños, sriracha mayo, or spicy mustard to your sliders
  • Everything Sliders - instead of poppy seeds and minced onion, use Everything But the Bagel Seasoning in the butter mixture
  • Sweet Additions - Add pineapple slices to the sliders or use honey mustard instead of dijon for a sweeter flavor
  • Go Gourmet - swap out the deli ham and Swiss cheese for some brie and prosciutto. Spread fig jam over the bottom layer of rolls for even more fancy flavor
  • Meat Lovers - add a layer of cooked sliced bacon and/or turkey to the sliders
  • Cheese Swaps - instead of Swiss, try cheddar cheese, provolone, or havarti

Nutrition Information

Calories 331kcal (17%) Carbohydrates 16g (5%) Protein 17g (34%) Fat 22g (34%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.3g Cholesterol 71mg (24%) Sodium 649mg (27%) Potassium 148mg (4%) Fiber 0.3g (1%) Sugar 4g (8%) Vitamin A 395IU (8%) Vitamin C 1mg (1%) Calcium 187mg (19%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12sliders

Amount Per Serving

Calories 331

% Daily Value*

Calories 331kcal 17%
Carbohydrates 16g 5%
Protein 17g 34%
Fat 22g 34%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.3g 15%
Cholesterol 71mg 24%
Sodium 649mg 27%
Potassium 148mg 3%
Fiber 0.3g 1%
Sugar 4g 8%
Vitamin A 395IU 8%
Vitamin C 1mg 1%
Calcium 187mg 19%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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