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Ham Salad

This ham salad recipe is a great way to dress up ham (or use up leftover ham) for tasty sandwiches! It comes together fast and uses simple ingredients.

Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 130 kcal
Course: Main Course , Salad
Cuisine: American

Ingredients

  • 2 cups cooked ham chopped small
  • 2 ticks celery chopped small
  • 1/4 cup sweet pickles (or relish) chopped small
  • 2 tablespoons red onion chopped small
  • 1/4 cup mayo
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon Worcestershire sauce 
  • 1/2 teaspoon white vinegar
  • 1/4 teaspoon garlic powder
  • salt & pepper to taste

Instructions

    Cup of Yum
  1. Chop the ham, celery, pickles, and onion, then add them to a medium bowl.
  2. Add the mayo, smoked paprika, Worcestershire sauce, vinegar, and garlic powder to a small bowl. Stir it together until it's smooth, and give it a taste and adjust ingredients as needed.
  3. Add the dressing to the larger bowl and toss together until combined. If you're someone who loves mayo, you may need to add some more (I didn't go too heavy on the mayo). Season with salt & pepper as needed.
  4. Use as a filling for sandwiches. You can serve right away or let it sit in the fridge for a few hours for the flavors to meld a bit. The mixture will keep for a few days in the fridge.

Notes

  • Feel free to chop/shred your ham to your desired texture.
  • Serves 4-6 depending how much you add to a sandwich.
  • This recipe is very forgiving and will work if you sub/add ingredients based on what you've got in your fridge.
  • Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.

Nutrition Information

Calories 130kcal (7%) Carbohydrates 2g (1%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 2g (10%) Cholesterol 31mg (10%) Sodium 539mg (22%) Potassium 147mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 191IU (4%) Vitamin C 9mg (10%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 130

% Daily Value*

Calories 130kcal 7%
Carbohydrates 2g 1%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 2g 10%
Cholesterol 31mg 10%
Sodium 539mg 22%
Potassium 147mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 191IU 4%
Vitamin C 9mg 10%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.