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Hamburger Hash Brown Casserole

Hamburger Hash Brown Casserole is an easy and tasty dinner idea! It’s creamy, and cheesy, and is ready in 45 minutes.

Prep Time
10 mins
Cook Time
10 mins
Servings: 8 -10 servings
Calories: 401 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 lb ground beef
  • ¼ cups chopped onions
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 4 cups shredded frozen hash browns
  • 12 oz frozen vegetables
  • 2 cups shredded cheese divided
  • 10.5 oz cream of chicken soup 1 can
  • 10.5 oz cream of mushroom soup 1 can

Instructions

    Cup of Yum
  1. Preheat oven to 350ºF.
  2. In a greased medium skillet, add ground beef, onions, garlic powder, salt, and pepper.
  3. Cook until beef is cooked through and onions are transparent.
  4. In a large mixing bowl, combine hash browns, vegetables, and 1 cup shredded cheese. Stir well.
  5. Add ground beef mixture, cream of chicken, and cream of mushroom. Stir well.
  6. Transfer mixture to a greased 9-13-inch baking dish.
  7. Top with remaining 1 cup of shredded cheese.
  8. Cover with aluminum foil and bake for 30 minutes.
  9. Remove foil and bake for an additional 5 minutes or until cheese is completely melted and bubbly.

Notes

  • Drain the grease. The excess grease can change the texture of the casserole so drain or soak it up with paper towels before combining the meat mixture with the other ingredients. 
  • Melt the cheese. Don’t skip the step of removing the foil. This ensures that the cheese is melted and bubbly!
  • Mix thoroughly. When combining all of the ingredients, make sure they are mixed well so they cook evenly in the oven.

Nutrition Information

Calories 401kcal (20%) Carbohydrates 30g (10%) Protein 22g (44%) Fat 22g (34%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 67mg (22%) Sodium 1073mg (45%) Potassium 642mg (18%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 2417IU (48%) Vitamin C 13mg (14%) Calcium 182mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 8-10 servings

Amount Per Serving

Calories 401

% Daily Value*

Calories 401kcal 20%
Carbohydrates 30g 10%
Protein 22g 44%
Fat 22g 34%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 67mg 22%
Sodium 1073mg 45%
Potassium 642mg 14%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 2417IU 48%
Vitamin C 13mg 14%
Calcium 182mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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