0 from 456 votes
Hamburger Stroganoff
An easy weeknight supper of Ground Beef Stroganoff will put smiles on the whole family's faces including Mom's!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6
Calories: 381 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- ½ cup minced onion
- 1 clove garlic minced
- 1 pound ground beef
- 2 Tablespoon all-purpose flour
- 1 teaspoon salt
- ¼ teaspoon pepper
- 8 ounces can sliced mushrooms optional or fresh
- 10.5 ounces can cream of chicken soup or cream of mushroom
- 1 cup sour cream
- ¼ cup butter
- Egg Noodles or Rice for serving
Instructions
- In a large skillet sauté onion in butter over medium-high heat until translucent. Add in minced garlic and sauté for 1 minute or until fragrant. Stir in meat and brown.
- Add ground beef to skillet and cook until browned.
- Stir in flour, salt, pepper & mushrooms in ground beef mixture. Simmer on low five minutes, drain off grease.
- Add soup to skillet and simmer, uncovered 10 minutes.
- Remove from heat and stir in sour cream. Stir to completely combine.
- Serve over noodles or rice. I always use egg noodles. Garnish with parsley if desired.
Cup of Yum
Nutrition Information
Serving
1
Calories
381kcal
(19%)
Carbohydrates
11g
(4%)
Protein
17g
(34%)
Fat
30g
(46%)
Saturated Fat
15g
(75%)
Trans Fat
1g
Cholesterol
97mg
(32%)
Sodium
1049mg
(44%)
Potassium
389mg
(11%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
583IU
(12%)
Vitamin C
2mg
(2%)
Calcium
75mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 381
% Daily Value*
| Serving | 1 | |
| Calories | 381kcal | 19% |
| Carbohydrates | 11g | 4% |
| Protein | 17g | 34% |
| Fat | 30g | 46% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 1g | 50% |
| Cholesterol | 97mg | 32% |
| Sodium | 1049mg | 44% |
| Potassium | 389mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 583IU | 12% |
| Vitamin C | 2mg | 2% |
| Calcium | 75mg | 8% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.