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Hawaiian Pizza
Easy Hawaiian Pizza with a homemade crispy thin crust recipe. Topped with the classic combination of pineapple, thick-cut ham, and bacon.
Prep Time
55 mins
Cook Time
55 mins
Total Time
1 hr 10 mins
Servings: 8 Servings
Calories: 342 kcal
Course:
Dinner
Cuisine:
American
Ingredients
Pizza Dough:
- 1 cup warm water , (110 degrees)
- 1 teaspoon sugar
- 2 1/4 teaspoons active dry yeast , 1 packet
- 2 1/2 cups bread flour
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
To Make Pizza:
- 2 tablespoons flour
- 1/2 cup Pizza Sauce
- 1 1/2 cups mozzarella cheese , shredded
- 6 lices thick ham , cut into 1" chunks
- 1 cup pineapple chunks , cut in half
- 1/4 cup Cooked bacon crumbles , optional
- 2 tablespoons cornmeal
Instructions
Pizza Dough:
- In a stand mixer mix the water, sugar and yeast together and let it sit for 10 minutes.
- Add in the flour, oil, salt and garlic powder and whisk together on medium speed until well combined, then swap out for the dough hook and let it knead for 5 minutes on medium speed.
- Remove the dough hook and let it rest, covered with a damp clean towel for 30 minutes before using.
Cup of Yum
To Make the Pizza:
- Heat the oven to 425 degrees.
- Roll the pizza dough out to 1/2 inch thickness on a floured countertop or cutting board about 12 inches across.
- Add cornmeal to a 12 inch pizza pan and add the pizza dough.
- Layer the pizza (except for the outer 1 inch ring) with the pizza sauce, mozzarella cheese, ham, pineapple and bacon if using bacon.
- Bake for 13-15 minutes until the cheese is browned and bubbling and the crust is golden brown.
Nutrition Information
Calories
342kcal
(17%)
Carbohydrates
38g
(13%)
Protein
17g
(34%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
35mg
(12%)
Sodium
853mg
(36%)
Potassium
218mg
(6%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
224IU
(4%)
Vitamin C
4mg
(4%)
Calcium
122mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 342
% Daily Value*
| Calories | 342kcal | 17% |
| Carbohydrates | 38g | 13% |
| Protein | 17g | 34% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 35mg | 12% |
| Sodium | 853mg | 36% |
| Potassium | 218mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 224IU | 4% |
| Vitamin C | 4mg | 4% |
| Calcium | 122mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.