
4.9 from 102 votes
Hawaiian Roll Hamburger Sliders
Try this easy Hawaiian Roll Hamburger Recipe that you can make in 15 minutes. With the help of Hawaiian Rolls you will have your dinner ready in no time at all.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 12 Sliders
Calories: 253 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 package hawaiian sweet rolls (12 count)
- 1.5 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 lices American cheese
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 2 Tablespoons unsalted butter (melted)
- 1/2 Tablespoon sesame seeds
Instructions
- Preheat the oven to 350°F.
- In a large bowl, mix ground beef, garlic powder, onion powder, salt, and pepper.
- Heat a large skillet over medium-high heat. Cook the beef mixture, breaking it up as it cooks, until browned and no longer pink, about 8-10 minutes. Drain excess fat.
- While the beef is cooking, slice the entire package of Hawaiian rolls in half horizontally, keeping them connected.
- Place the bottom half of the rolls in a 9x13 inch baking dish.
- Spread the cooked beef evenly over the bottom half of the rolls.
- Layer the cheese slices over the hot beef.
- In a small bowl, mix mayonnaise and ketchup. Spread this mixture on the underside of the top half of the rolls.
- Place the top half of the rolls over the cheese layer.
- Brush the tops of the rolls with melted butter and sprinkle with sesame seeds.
- Cover with foil and bake for 10 minutes. Remove foil and bake for an additional 2-3 minutes until tops are lightly golden.
- Remove from the oven, let cool for a few minutes, then slice into individual sliders and serve and enjoy!
Cup of Yum
Notes
- To prevent the bottom of the rolls from getting soggy, you can toast them lightly before assembling.
- These are best served fresh as they will get soggy as they sit but you can refrigerate any leftovers in an airtight container for up to 3-4 days.
Nutrition Information
Calories
253kcal
(13%)
Carbohydrates
2g
(1%)
Protein
13g
(26%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
61mg
(20%)
Sodium
542mg
(23%)
Potassium
194mg
(6%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
220IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
163mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Sliders
Amount Per Serving
Calories 253
% Daily Value*
Calories | 253kcal | 13% |
Carbohydrates | 2g | 1% |
Protein | 13g | 26% |
Fat | 21g | 32% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 7g | 35% |
Trans Fat | 1g | 50% |
Cholesterol | 61mg | 20% |
Sodium | 542mg | 23% |
Potassium | 194mg | 4% |
Fiber | 0.1g | 0% |
Sugar | 1g | 2% |
Vitamin A | 220IU | 4% |
Vitamin C | 0.2mg | 0% |
Calcium | 163mg | 16% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.