0 from 3 votes
Hawaiian Style Baked Brie
Enjoy some island flavors with this Hawaiian Style Baked Brie. Gooey melted brie is crusted with coconut and macadamia nut and topped with a mango pineapple sauce that's to die for!
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 8 servings
Calories: 92 kcal
Course:
Side Dish , Snacks
Cuisine:
American
Ingredients
- 2 tablespoons butter
- 1 cup diced fresh pineapple small dice
- 1 cup diced mango small dice
- 1/4 teaspoon ground ginger
- 2 tablespoons honey
- 1 (12-ounce wheel) Brie cheese
- 1 large egg
- 1 tablespoon heavy cream
- 1/4 cup finely chopped macadamia nuts
- 1/4 cup sweetened shredded coconut
Instructions
- Preheat an oven to 350 degrees Fahrenheit Line a baking sheet or small baking dish with parchment paper or a silicone baking mat.
- Melt butter in a medium-size saucepan over medium-high heat. Add in pineapple, mango, ginger, and honey and cook until pineapple pieces are golden brown and caramelized, 5 to 7 minutes.
- In a small bowl, whisk together egg and heavy cream until well combined. In another small bowl, stir together macadamia nuts and shredded coconut.
- Roll brie in egg mixture until the outside wheel is coated. Roll in nut mixture to coat and place the brie wheel onto the prepared baking dish.
- Use a sharp knife to cut off the top rind and discard. Spoon pineapple mango mixture on top of the exposed cheese.
- Bake in the preheated 350 degree oven for 15 minutes until cheese is warm and melted. Serve with crackers or crusty bread.
Cup of Yum
Nutrition Information
Calories
92kcal
(5%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
30mg
(10%)
Sodium
41mg
(2%)
Potassium
74mg
(2%)
Sugar
10g
(20%)
Vitamin A
380IU
(8%)
Vitamin C
17.3mg
(19%)
Calcium
8mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 92
% Daily Value*
| Calories | 92kcal | 5% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 30mg | 10% |
| Sodium | 41mg | 2% |
| Potassium | 74mg | 2% |
| Sugar | 10g | 20% |
| Vitamin A | 380IU | 8% |
| Vitamin C | 17.3mg | 19% |
| Calcium | 8mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.