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Healthy Banana Oatmeal Cookies
4.7 from 343 votes

Healthy Banana Oatmeal Cookies

Healthy Banana Oatmeal Cookies blend ripe mashed bananas with quick oats and crushed walnuts, resulting in a moist, naturally sweet cookie with a chewy texture accented by crunchy nuts. These cookies are a simple, wholesome snack utilizing minimal ingredients without added sugar.

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 8 servings
Calories: 93 kcal
Course: Dessert, Breakfast, Snacks, Brunch
Cuisine: American

Ingredients

  • 2 banana mashed, medium ripe
  • 1 cup quick oats uncooked
  • 1/4 cup walnuts crushed

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.  Spray a non-stick cookie sheet with cooking spray or use a Silpat.
  2. Combine the mashed bananas and oats in a bowl. Fold in the walnuts.
  3. Place a tablespoon of each on the cookie sheet.
  4. Bake 15 minutes. Makes 16 cookies.

Notes

  • Use gluten-free quick oats such as Bob's Red Mill for a gluten-free version.
  • Cookies can be frozen after cooling; wrap tightly and thaw or microwave briefly before eating.

Nutrition Information

Serving 2cookies Calories 93kcal (5%) Carbohydrates 15g (5%) Protein 2g (4%) Fat 3.5g (5%) Sodium 0.5mg (0%) Fiber 2g (8%) Sugar 4.5g (9%)

Nutrition Facts

Serving: 8 servings

Amount Per Serving

Calories 93

% Daily Value*

Serving 2cookies
Calories 93kcal 5%
Carbohydrates 15g 5%
Protein 2g 4%
Fat 3.5g 5%
Sodium 0.5mg 0%
Fiber 2g 8%
Sugar 4.5g 9%

* Percent Daily Values are based on a 2,000 calorie diet.