Healthy Caesar Dressing
Make a delicious Caesar dressing that you know will also be healthy.
Ingredients
- 1/2 cup yogurt plain, Greek
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 anchovy fillet
- 2 cloves garlic minced
- 3 tablespoons Parmesan Cheese grated
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1-2 tablespoons water optional, for thinning
Instructions
- Combine all ingredients, except water, in a blender or food processor. Blend until smooth.
- If the dressing is too thick, add water 1 tablespoon at a time until desired consistency is reached.
- Store the dressing in an airtight container in the refrigerator for up to 1 week.
Nutrition Information
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 50
% Daily Value*
| Calories | 50kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.001g | 0% |
| Cholesterol | 3mg | 1% |
| Sodium | 127mg | 5% |
| Potassium | 38mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 19IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 34mg | 3% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.