
5.0 from 6 votes
Healthy Chicken Fajita Quesadillas
Chicken Fajita Quesadillas with tortilla wraps, peppers, chicken and onions, a heavenly delicious recipe that is officially children's favourite food. Perfect as a back to school lunch idea for picky eaters, or a healthy dish to take out for picnics or playdates. They are super easy to make, healthy and nutritious.
Prep Time
20 mins
Cook Time
20 mins
Total Time
32 mins
Servings: 9 quesadillas
Calories: 138 kcal
Course:
Snacks , Lunch
Cuisine:
Mexican
Ingredients
- 2 chicken breasts (or 2 cups for cooked shredded chicken)
- ½ red pepper
- ½ green pepper
- ½ yellow pepper
- ½ onion
- 1 teaspoon fajita seasoning
- 1 cup grated Mozzarella cheese
- 3 tortilla wraps
- 1 teaspoon olive oil
Instructions
- Boil the chicken breasts until cooked through, then use two forks to shred the chicken.
- Heat up the oil in a pan, then cut the onions and peppers into thin strips, and add them to the pan.
- Stir for 3-4 minutes until the vegetables are soft, then add the shredded chicken and fajita seasoning and mix well to combine.
- Take the pan off the heat, then transfer the chicken fajita to a plate.
- Wipe the pan clean, then add a tortilla wrap to the pan, and spoon some of the chicken fajita on half of the tortilla, and top with grated cheese.
- Fold the the other half of the tortilla over and cook on a low to medium heat for 2-3 minutes on each side until golden brown.
- Cut the quesadillas into 3, then repeat with the remaining ingredients.
Cup of Yum
Notes
- You can make these chicken fajita quesadillas without fajita seasoning, I like using granulated garlic and paprika, they bring so much flavour to any dish, and I use them together often.
- Or, if you are not keen on Mexican flavours, how about adding some pesto too, for a nice kick? Chicken and pesto work very well together.
Nutrition Information
Calories
138kcal
(7%)
Carbohydrates
7g
(2%)
Protein
14g
(28%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
41mg
(14%)
Sodium
205mg
(9%)
Potassium
268mg
(8%)
Sugar
1g
(2%)
Vitamin A
535IU
(11%)
Vitamin C
30mg
(33%)
Calcium
86mg
(9%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 9quesadillas
Amount Per Serving
Calories 138
% Daily Value*
Calories | 138kcal | 7% |
Carbohydrates | 7g | 2% |
Protein | 14g | 28% |
Fat | 5g | 8% |
Saturated Fat | 2g | 10% |
Cholesterol | 41mg | 14% |
Sodium | 205mg | 9% |
Potassium | 268mg | 6% |
Sugar | 1g | 2% |
Vitamin A | 535IU | 11% |
Vitamin C | 30mg | 33% |
Calcium | 86mg | 9% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.