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Healthy Jello Jigglers with Juice

See how to make your own jello jigglers with homemade jello. A healthy and FUN option for kids!

Prep Time
15 mins
Cook Time
15 mins
Total Time
3 hrs 23 mins
Servings: 10 jigglers
Calories: 40 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups 100% grape juice or apple
  • 2 cups water
  • 1 ounce unflavored plain gelatin (4 ¼-ounce envelopes) or
  • 3 tablespoons + 1 teaspoon grass fed gelatin

Instructions

Prep the mixture:
    Cup of Yum
  1. Pour 1 cup of the juice into a medium bowl. Sprinkle the gelatin evenly over the juice and sit for 10 minutes to soften.
  2. Pour the remaining 3 cups of liquid into a saucepan and bring just to a simmer over medium heat. Remove from the heat, pour into the gelatin mixture, and stir to combine.
Chill:
  1. Pour the mixture into a 9x13 inch baking pan, let cool, cover, and chill for at least 3 hours or preferably overnight.
Cut into shapes:
  1. To serve, dip the bottom of the pan in hot water for about 10 seconds, then invert onto a cutting board. Using the large and small cookie cutters, cut out as many shapes as possible.

Notes

  • I have not tried this recipe with non animal sources of gelatin.

Nutrition Information

Serving 1 jiggler Calories 40kcal (2%) Carbohydrates 7g (2%) Protein 3g (6%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.004g Sodium 10mg (0%) Potassium 53mg (2%) Fiber 0.1g (0%) Sugar 7g (14%) Vitamin A 4IU (0%) Vitamin C 0.1mg (0%) Calcium 9mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 10jigglers

Amount Per Serving

Calories 40

% Daily Value*

Serving 1 jiggler
Calories 40kcal 2%
Carbohydrates 7g 2%
Protein 3g 6%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.004g 0%
Sodium 10mg 0%
Potassium 53mg 1%
Fiber 0.1g 0%
Sugar 7g 14%
Vitamin A 4IU 0%
Vitamin C 0.1mg 0%
Calcium 9mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.