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Healthy No-Bake Cookies with Coconut Oil
These easy, seven-ingredient Healthy No-Bake Cookies With Coconut Oil will dazzle a crowd with beautiful colors and to-die-for flavors.
Prep Time
10 mins
Additional Time
1 hr 20 mins
Total Time
1 hr 30 mins
Servings: 10 Cookies
Calories: 119 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/4 cups unsweetened coconut flakes
- 1 teaspoon ground turmeric
- 1/4 teaspoon sea salt
- 3 tablespoons natural creamy almond butter divided
- 2 tablespoons coconut oil at room temperature
- 2 tablespoons honey
- 1 tablespoon dairy-free mini chocolate chips plus more for drizzling, if desired
Instructions
- In a large bowl, stir together the coconut flakes, turmeric, and sea salt.
- In a medium, microwave-safe bowl, combine 2 tablespoons of almond butter with the coconut oil, and microwave until smooth and melted. Whisk together.
- Pour the oil mixture, along with the honey, over the coconut flakes and mix well. The mixture will be quite moist.
- Microwave 1 tablespoon of almond butter just until it begins to melt. You want it to still be thick and not liquid—only 5-10 seconds or so. Stir it into the coconut flakes until well-mixed and the flakes begin to stick together. Stir in the chocolate chips.
- Scrape the sides of the bowl with a spatula, so that the mixture is all packed together at the bottom of the bowl. Refrigerate until the coconut oil begins to firm up, about 15-20 minutes.
- Once firm, tightly-pack the coconut flakes into a cookie scoop (or 1 tablespoon measure) and place on a parchment paper-lined baking sheet. Refrigerate for at least 1 hour, or until firm.
- Drizzle with melted chocolate chips, if desired.
Cup of Yum
Notes
- Store cookies in an air-tight container in the refrigerator.
Nutrition Information
Calories
119kcal
(6%)
Carbohydrates
7.2g
(2%)
Protein
1.2g
(2%)
Fat
10.6g
(16%)
Saturated Fat
7.1g
(36%)
Polyunsaturated Fat
0.7g
Monounsaturated Fat
1.7g
Sodium
61.2mg
(3%)
Potassium
38.6mg
(1%)
Fiber
1.5g
(6%)
Sugar
4.8g
(10%)
Vitamin C
0.1mg
(0%)
Calcium
15mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 10Cookies
Amount Per Serving
Calories 119
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 7.2g | 2% |
| Protein | 1.2g | 2% |
| Fat | 10.6g | 16% |
| Saturated Fat | 7.1g | 36% |
| Polyunsaturated Fat | 0.7g | 4% |
| Monounsaturated Fat | 1.7g | 9% |
| Sodium | 61.2mg | 3% |
| Potassium | 38.6mg | 1% |
| Fiber | 1.5g | 6% |
| Sugar | 4.8g | 10% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 15mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.