5 from 4 votes
Healthy Vanilla Maple Cream Cheese Frosting
This Healthy Vanilla Maple Cream Cheese Frosting is so sweet and creamy. It’s perfect to keep on hand to add a little extra sweetness and yum to your favorite treats!!
Prep Time
5 mins
Total Time
5 mins
Servings:
11
Calories:
57 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 oz. cream cheese reduced-fat
- 2 Tbsp maple syrup pure, 30g
- 1 tsp vanilla extract pure
- 1/2 cup powdered sugar or sugar-free alternative
Instructions
- In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese, maple syrup and vanilla together on high speed until smooth.
- Add the confectioner’s sugar. Beat on low speed for 1 minute or until thoroughly mixed.
Cup of Yum
Notes
- This Vanilla Maple Cream Cheese Frosting will stay good in the refrigerator for up to 10 days.
Nutrition Information
Serving
2Tbsp (30g)
Calories
57kcal
(3%)
Carbohydrates
4g
(1%)
Protein
2.2g
(4%)
Fat
3.6g
(6%)
Saturated Fat
2.5g
(13%)
Sugar
3.8g
(8%)
Nutrition Facts
Serving: 11 Serving
Amount Per Serving
Calories 57
% Daily Value*
| Serving | 2Tbsp (30g) | |
| Calories | 57kcal | 3% |
| Carbohydrates | 4g | 1% |
| Protein | 2.2g | 4% |
| Fat | 3.6g | 6% |
| Saturated Fat | 2.5g | 13% |
| Sugar | 3.8g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.