
0 from 21 votes
Herbed goat cheese with garlic
Easy and delicious goat cheese mixed with garlic and fresh herbs.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 bowl of goat cheese mix
Course:
Appetizer
Cuisine:
European , American , International
Ingredients
- 11 oz plain fresh goat cheese at room temperature
- 2 garlic cloves crushed
- 2 tbs of chopped fresh herbs can use basil, mint, oregano, thyme, parsley, rosemary, among others
- 1 tbs Sour cream or creme fraiche - optional, add if the mix is a bit dry and needs an extra touch of creaminess
- salt and pepper to taste
Instructions
- Mix all of the ingredients together, you can use either a fork to mix them, or if the goat cheese isn't fully at room temperature you can also use a food processor.
- The sour cream or crem fraiche is an optional addition, depending on the goat cheese consistency you can add it if you want the cheese mix to be extra creamy.
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