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Hershey's Chocolate Cake Recipe
This Hershey's Chocolate Cake Recipe is a classic when it comes to chocolate cake. This rich, delicious and moist chocolate cake recipe is always a crowd pleaser.
Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 16 slices
Calories: 226 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups sugar
- 1 3/4 cups flour
- 3/4 cup Hershey's Cocoa Powder Special Dark Cocoa Powder is a great choice
- 1 1/2 tsp baking powder
- 1 1/2 tsp baking soda
- 1 tsp salt
- 1 cup milk buttermilk can also be used
- 2 eggs
- 1/2 cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
- 1 serving instant coffee crystals optional, if desired
Instructions
- Preheat oven to 350 degrees F. Grease and flour two 9" round cake pans.
- In a large mixing bowl combine sugar, flour, cocoa powder, baking powder, baking soda and salt. Mix well to combine.
- Add eggs, milk, oil and vanilla to mixture. Beat with an electric mixer on medium speed for two minutes.
- Carefully add instant coffee to boiling water and stir. Then carefully pour and stir in boiling water into cake ingredients. Mix until combined. The batter will be quite thin.
- Pour batter into prepared baking pans.
- Bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean and the top starts to spring back when gently touched.
- Cool for 10 minutes then remove from pans and allow to cool completely on wire cooling racks.
Cup of Yum
Notes
- This Hersheys Chocolate Cake recipe pairs perfectly with:CHOCOLATE FROSTING RECIPE
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
6g
(30%)
Cholesterol
2mg
(1%)
Sodium
272mg
(11%)
Potassium
144mg
(4%)
Fiber
2g
(8%)
Sugar
26g
(52%)
Vitamin A
25IU
(1%)
Calcium
45mg
(5%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 16slices
Amount Per Serving
Calories 226
% Daily Value*
Calories | 226kcal | 11% |
Carbohydrates | 39g | 13% |
Protein | 3g | 6% |
Fat | 8g | 12% |
Saturated Fat | 6g | 30% |
Cholesterol | 2mg | 1% |
Sodium | 272mg | 11% |
Potassium | 144mg | 3% |
Fiber | 2g | 8% |
Sugar | 26g | 52% |
Vitamin A | 25IU | 1% |
Calcium | 45mg | 5% |
Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.