5 from 6 votes
Hibiscus Margarita (Jamaica Margarita)
this Jamaica Margarita (or Jamaicarita, if you will 😉) is the brightly-hued sipper your happy hour has been missing.
Prep Time
5 mins
Total Time
5 mins
Servings:
2
Calories:
345 kcal
Course:
Drinks, Cocktails
Cuisine:
Mexican
Ingredients
- tajin seasoning for rimming
- 1 cup hibiscus tea chilled, Agua de Jamaica
- 3 ounces tequila (reposado or añejo)
- 1 lime juiced
- 1 tablespoon agave nectar
- orange for garnish, dried, sliced
Instructions
- Use a lime wedge to moisten the rim of cocktail glasses. Dip the rim of glasses in Tajin.
- Fill a cocktail shaker with ice. Add agua de jamaica, tequila, lime juice, and agave to the cocktail shaker. Shake vigorously until the outside of the shaker frosts over.
- Add a large ice cube to your prepared glasses and pour the Jamaica Margarita into glasses. Serve immediately.
Cup of Yum
Notes
- Hosting a party? Batch out a pitcher of pre-mixed hibiscus margaritas, then set out a few cocktail shakers and a bucket of ice for your guests to serve themselves.
- Made too much jamaica margarita mix? Pour the leftovers into popsicle molds for adult paletas!
- Want to step up your presentation? Add dried hibiscus flowers to ice cubes for an added flourish of color and pizzazz.
Nutrition Information
Calories
345kcal
(17%)
Carbohydrates
38g
(13%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.04g
(0%)
Monounsaturated Fat
0.01g
(0%)
Sodium
10mg
(0%)
Potassium
75mg
(2%)
Fiber
3g
(12%)
Sugar
30g
(60%)
Vitamin A
151IU
(3%)
Vitamin C
30mg
(33%)
Calcium
26mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 345
% Daily Value*
| Calories | 345kcal | 17% |
| Carbohydrates | 38g | 13% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 10mg | 0% |
| Potassium | 75mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 30g | 60% |
| Vitamin A | 151IU | 3% |
| Vitamin C | 30mg | 33% |
| Calcium | 26mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.