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High-Protein French Toast with Chocolate and Peanut Butter

This High-Protein French Toast With Chocolate And Peanut Butter recipe satisfies your sweet tooth and energizes you for the day ahead!

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 1 Person
Calories: 454 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/2 cup liquid egg whites (4 egg whites)
  • 1/4 cup unsweetened vanilla almond milk
  • 2 tablespoons chocolate protein powder
  • 1 teaspoon cocoa powder
  • 1/2 teaspoon vanilla extract
  • sweetener of choice to taste (I used pure Stevia)
  • 2 slices bread of choice (gluten-free or whole-wheat)
  • 1-2 tablespoons natural peanut butter
  • 1/2 tablespoon mini chocolate chips

Instructions

    Cup of Yum
  1. In a large baking dish, stir together the egg whites, protein powder, cocoa powder, almond milk, vanilla extract, and sweetener.
  2. Place the bread in the egg mixture and let it soak for 10 minutes. Flip and let the bread soak for another 10 minutes.
  3. Once the bread is ready, spray a griddle (or large pan) with cooking spray and heat to medium heat.
  4. Cook the bread until lightly golden brown on each side, about 3-4 minutes per side.
  5. Pop the peanut butter in the microwave for about 30 seconds to 1 minute, until smooth and melted.
  6. Pour the peanut butter over the French toast, garnish with chocolate chips, and DEVOUR.

Nutrition Information

Calories 454kcal (23%) Carbohydrates 44.5g (15%) Protein 32.9g (66%) Fat 15.4g (24%) Saturated Fat 3.8g (19%) Polyunsaturated Fat 2g Monounsaturated Fat 1.3g Cholesterol 35mg (12%) Sodium 622mg (26%) Potassium 472mg (13%) Fiber 5.8g (23%) Sugar 9.1g (18%) Vitamin A 125IU (3%) Calcium 380mg (38%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 1Person

Amount Per Serving

Calories 454

% Daily Value*

Calories 454kcal 23%
Carbohydrates 44.5g 15%
Protein 32.9g 66%
Fat 15.4g 24%
Saturated Fat 3.8g 19%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1.3g 7%
Cholesterol 35mg 12%
Sodium 622mg 26%
Potassium 472mg 10%
Fiber 5.8g 23%
Sugar 9.1g 18%
Vitamin A 125IU 3%
Calcium 380mg 38%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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