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High-Protein Gingerbread Oatmeal Recipe
5 from 3 votes

High-Protein Gingerbread Oatmeal Recipe

This High-Protein Gingerbread Oatmeal is spicy, sweet, and oh-so-satisfying.

Cook Time
10 mins
Total Time
10 mins
Servings: 1 Person
Calories: 325 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 cup almond milk unsweetened vanilla
  • 1/2 cup old-fashioned rolled oats
  • 1/2 teaspoon ground cinnamon
  • 3/4 teaspoon ground ginger
  • 1/4 cup vanilla protein powder of choice
  • 1 tablespoon molasses
  • 1 teaspoon butter extract natural

Instructions

    Cup of Yum
  1. In a large pot over medium-high heat, stir together the almond milk, oatmeal, cinnamon, and ginger, and bring to a boil. Once boiling, reduce heat to medium and cook, stirring frequently, until the milk is mostly absorbed but the oats are still a little runny.
  2. Remove from heat and stir in the remaining ingredients until well mixed.

Nutrition Information

Calories 325kcal (16%) Carbohydrates 45.9g (15%) Protein 23.5g (47%) Fat 5.5g (8%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 1.5g (9%) Monounsaturated Fat 2.5g (13%) Sodium 433mg (18%) Potassium 707mg (15%) Fiber 5g (20%) Sugar 16.9g (34%) Vitamin A 500IU (10%) Calcium 530mg (53%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 1 Person

Amount Per Serving

Calories 325

% Daily Value*

Calories 325kcal 16%
Carbohydrates 45.9g 15%
Protein 23.5g 47%
Fat 5.5g 8%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 1.5g 9%
Monounsaturated Fat 2.5g 13%
Sodium 433mg 18%
Potassium 707mg 15%
Fiber 5g 20%
Sugar 16.9g 34%
Vitamin A 500IU 10%
Calcium 530mg 53%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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