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5.0 from 9 votes

Hocus Pocus Brownies

These fun Hocus Pocus brownies look like spell book used by the Sanderson Sisters in the classic Halloween movie! 

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 12 servings
Calories: 191 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 package brownie mix
  • ingredients to make the brownies
  • 12 Candy Eyeballs
  • black decorating icing or gel

Instructions

    Cup of Yum
  1. Prepare the brownies in an 8" x 8" pan according to the directions on the package, then allow them to cool completely before cutting them into 12 equal rectangles.
  2. Press one candy eye into the right long side of each brownie about halfway down. Leave enough space to draw a circle around the eye.
  3. Draw a circle around each candy eye with black decorating icing or gel.
  4. Use black icing to draw short horizontal lines like a book seam on the long side opposite the candy eye.
  5. Add half circles to each corner above and below the eye. Draw additional vertical lines or swirls to add more character to your spell book brownie.

Notes

  • Store the brownies at room temperature in an airtight container for up to five days. If they’re not eaten by then (guessing they will be), toss any remaining brownies. Or give them away so someone can enjoy these delicious Halloween treats!
  • Test the icing out on a piece of wax or parchment paper before you start icing the brownies. Sometimes store-bought icings can get a bit watery and that needs to be removed before icing. Same thing with melted chocolate, make sure to squeeze out any excess chocolate clumps to make sure you can get one smooth frosting line.
  • Store in a cool place (but not the fridge) if you use melted chocolate into of black icing. If you store them in a warm place, the melted chocolate has a tendency to melt or smear easily.

Nutrition Information

Calories 191kcal (10%) Carbohydrates 34g (11%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.3g Monounsaturated Fat 3g Sodium 124mg (5%) Sugar 22g (44%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 191

% Daily Value*

Calories 191kcal 10%
Carbohydrates 34g 11%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 3g 15%
Sodium 124mg 5%
Sugar 22g 44%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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