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Hoisin Chicken Recipe
You’ll never have to order takeout again with this delicious and easy recipe for Hoisin Chicken at home!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 327 kcal
Course:
Dinner
Cuisine:
Chinese
Ingredients
- 1 tablespoon olive oil
- 1 pound boneless skinless chicken breasts cut into 1-inch pieces
- salt and pepper to taste
- 2 cups broccoli florets
- 1 cup hoisin sauce
Instructions
- Heat olive oil in a skillet over medium-high heat. Season the chicken with salt and pepper, and cook until no longer pink in the center.
- Add the broccoli to the skillet and cook until tender, about 3 to 4 minutes.
- Stir in the hoisin sauce and cook until the chicken and broccoli is heated through and the sauce has thickened. Serve hot.
Cup of Yum
Nutrition Information
Calories
327kcal
(16%)
Carbohydrates
33g
(11%)
Protein
28g
(56%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
75mg
(25%)
Sodium
1260mg
(53%)
Potassium
645mg
(18%)
Fiber
3g
(12%)
Sugar
20g
(40%)
Vitamin A
322IU
(6%)
Vitamin C
42mg
(47%)
Calcium
49mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 327
% Daily Value*
Calories | 327kcal | 16% |
Carbohydrates | 33g | 11% |
Protein | 28g | 56% |
Fat | 9g | 14% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.01g | 1% |
Cholesterol | 75mg | 25% |
Sodium | 1260mg | 53% |
Potassium | 645mg | 14% |
Fiber | 3g | 12% |
Sugar | 20g | 40% |
Vitamin A | 322IU | 6% |
Vitamin C | 42mg | 47% |
Calcium | 49mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.