
0 from 108 votes
Holiday Charcuterie Board
Make your celebrations special with a beautiful and delicious holiday-themed charcuterie board.
Prep Time
15 mins
Total Time
15 mins
Servings: 6 people
Calories: 777 kcal
Course:
Appetizer
Cuisine:
American , Canadian
Ingredients
Meat
- 3 oz Mastro Genoa Salami hot or mild
- 3 oz Mastro Salami with Prosciutto
- 3 oz San Daniele Prosciutto
Cheese
- 3 oz Aged Cheddar cubed or sliced
- 4 oz log of flavoured or plain goat cheese I used black pepper
- 4 oz wheel of brie cheese oven warmed
Spreads and Condiments
- honey
- pepper jelly
- mustard
Fruit
- 2 Anjou pears cored and sliced
- ¼ cup dried figs
- 4 clementines
- 1 bunch of red grapes
- ½ cup sugared cranberries see how to in recipe notes
Bread and Crackers
- 1 baguette sliced
- 12 rice crackers
- 12 Seedy Crackers
Pickles & Olives
- ½ cup spiced olives
- ½ cup pickled beets
Other
- pistachios
- Chocolates
Instructions
- Fill serving dishes and put them on the board first
- Arrange one of the meats and one of the cheese together in three groups, spaced around the board
- Tuck fruit in the empty gaps
- Arrange crackers and bread around the outside
- Serve with spreaders and cheese forks
Cup of Yum
Notes
- To make sugared cranberries, combine ½ cup of sugar and ½ cup of water in a saucepan. Heat over medium heat, stirring, until sugar is dissolved. Allow to cool, then stir in cranberries. Once the cranberries are coated, roll them in more sugar until they are coated. Allow them to dry on a rack.
Nutrition Information
Serving
1g
Calories
777kcal
(39%)
Carbohydrates
92g
(31%)
Protein
30g
(60%)
Fat
32g
(49%)
Saturated Fat
15g
(75%)
Cholesterol
74mg
(25%)
Sodium
1323mg
(55%)
Potassium
511mg
(15%)
Fiber
7g
(28%)
Sugar
16g
(32%)
Vitamin A
464IU
(9%)
Vitamin C
28mg
(31%)
Calcium
241mg
(24%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 777
% Daily Value*
Serving | 1g | |
Calories | 777kcal | 39% |
Carbohydrates | 92g | 31% |
Protein | 30g | 60% |
Fat | 32g | 49% |
Saturated Fat | 15g | 75% |
Cholesterol | 74mg | 25% |
Sodium | 1323mg | 55% |
Potassium | 511mg | 11% |
Fiber | 7g | 28% |
Sugar | 16g | 32% |
Vitamin A | 464IU | 9% |
Vitamin C | 28mg | 31% |
Calcium | 241mg | 24% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.