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Holiday Chocolate Covered Pretzel Rods

If you are need of a simple yet delicious holiday treat, these Holiday Chocolate Covered Pretzel Rods are for you! You can use any color or sprinkle combination.

Prep Time
5 mins
Cook Time
5 mins
Additional Time
1 hr
Total Time
1 hr 15 mins
Servings: 20
Calories: 65 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 20 small pretzel rods
  • 8 ounces white chocolate
  • blue gel food coloring
  • holiday sprinkles

Instructions

    Cup of Yum
  1. Heat chocolate in double boiler according to package directions.
  2. When hot and glossy, swirl pretzel rod into chocolate tapping off excess.
  3. Place on a parchment paper lined baking sheet.
  4. While still tacky, sprinkle holiday sprinkles on chocolate.
  5. Allow to set or place in the refrigerator for 5-10 minutes.
  6. Keep slightly chilled until ready to eat.
  7. If you've tried these, come back and let us know how they were!

Nutrition Information

Calories 65kcal (3%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 2mg (1%) Sodium 23mg (1%) Potassium 32mg (1%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 3IU (0%) Vitamin C 1mg (1%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 65

% Daily Value*

Calories 65kcal 3%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 2mg 1%
Sodium 23mg 1%
Potassium 32mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 3IU 0%
Vitamin C 1mg 1%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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