Servings
Font
Back
0 from 18 votes

Holiday Cranberry Salsa

Holiday Cranberry Salsa is a whole mix of wonderful things! Sweet, but a little spicy. Juicy and salty with a little crunch. And super festive!

Prep Time
10 mins
Total Time
10 mins
Servings: 8 servings
Calories: 70 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 cups cranberries washed and stems picked out
  • 1 bunch cilantro washed
  • 2 cups pomegranate arils
  • 2 cups diced fresh pineapple
  • 1/2 cup diced yellow onion
  • Juice of 1 orange
  • salt and pepper to taste
  • 1 chopped jalapeno optional

Instructions

    Cup of Yum
  1. In the bowl of a food processor, measure out cranberries and tear up cilantro leaves, removing the stems. Pulse until chopped, or desired consistency is reached.
  2. Pour into a large bowl and stir with remaining ingredients. Stir and refrigerate until ready to serve. Spoon into large bowl and serve with tortilla chips.

Nutrition Information

Calories 70kcal (4%) Carbohydrates 17g (6%) Protein 1g (2%) Sodium 3mg (0%) Potassium 182mg (5%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 125IU (3%) Vitamin C 30.3mg (34%) Calcium 14mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 70

% Daily Value*

Calories 70kcal 4%
Carbohydrates 17g 6%
Protein 1g 2%
Sodium 3mg 0%
Potassium 182mg 4%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 125IU 3%
Vitamin C 30.3mg 34%
Calcium 14mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.