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HOLIDAY SALAD WITH BALSAMIC DRESSING

This Holiday Salad with Balsamic Dressing is a festive and flavorful salad perfect for any holiday gathering. It combines crisp greens with seasonal fruits like cranberries and pomegranates, crunchy nuts, and a tangy balsamic vinaigrette.

Prep Time
20 mins
Servings: 8 Servings
Calories: 300 kcal
Course: Salad
Cuisine: American

Ingredients

Salad:
  • 8 cups mixed greens such as romaine, spinach, kale, or a spring mix
  • 1 cup dried cranberries
  • 1 cup pomegranate arils seeds
  • ½ cup pecans or walnuts, toasted
  • ½ cup crumbled feta cheese or goat cheese optional
Balsamic Dressing:
  • ¼ cup balsamic vinegar
  • ½ cup olive oil
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon Dijon mustard
  • 1 clove garlic minced
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

    Cup of Yum
  1. Prepare dressing: In a small bowl, whisk together the balsamic vinegar, olive oil, honey (or maple syrup), Dijon mustard, minced garlic, salt, and pepper until well combined. You can also combine these ingredients in a jar with a tight-fitting lid and shake vigorously until emulsified.
  2. Prepare salad: In a large bowl, combine the mixed greens, dried cranberries, pomegranate arils, and toasted pecans (or walnuts).
  3. Add cheese (optional): If using feta or goat cheese, crumble it over the salad.
  4. Dress salad: Just before serving, drizzle the balsamic dressing over the salad and toss gently to coat.
  5. Serve: Serve the Holiday Salad immediately.

Notes

  • Greens: Use a variety of greens for visual appeal and different textures.
  • Dried Cranberries: You can use sweetened or unsweetened dried cranberries.
  • Pomegranate Arils: Pomegranate arils add a burst of sweetness and a beautiful ruby red color.
  • Nuts: Toasting the nuts enhances their flavor and crunch. You can toast them in a dry skillet over medium heat for a few minutes, or in the oven at 350°F (175°C) for 5-7 minutes.
  • Cheese: Feta or goat cheese adds a tangy and creamy element to the salad. You can also use other cheeses, such as blue cheese or crumbled Parmesan.
  • Dressing: You can adjust the sweetness and tanginess of the dressing to your liking.

Nutrition Information

Calories 300kcal (15%) Carbohydrates 20g (7%) Protein 7g (14%) Fat 20g (31%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 300

% Daily Value*

Calories 300kcal 15%
Carbohydrates 20g 7%
Protein 7g 14%
Fat 20g 31%

* Percent Daily Values are based on a 2,000 calorie diet.