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Home Fries

A plate of Home Fries is the perfect way to start your weekend! In just 30 minutes, you can serve up a simple, flavorful breakfast side that the whole family will love!

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 3
Calories: 367 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 large Russet potatoes peeled, chopped
  • 4 tablespoons canola oil divided
  • ½ red bell pepper chopped
  • ¼ cup sweet Vidalia onion chopped
  • ½ teaspoon garlic powder
  • ¼ teaspoon smoked paprika
  • salt and pepper to taste
  • green onion chopped, to taste, optional

Instructions

    Cup of Yum
  1. Place chopped potatoes in a microwave safe bowl. Cover with plastic wrap. Microwave for about 4 minutes, stirring halfway throughout.
  2. Heat 3 tablespoons of canola oil over medium heat in a large nonstick pan. When oil is heated through, add potatoes to the pan. Season with salt and pepper, then stir. Cover. Cook for 3 to 5 minutes or until potatoes begin to brown on one side.
  3. Flip potatoes so the other side can be cooked. Cook for an additional 3 to 5 minutes.
  4. Slide potatoes to one side of the pan. In the open space, place the remaining 1 tablespoon of canola oil in the pan. Add peppers, onions, garlic powder, smoked paprika and additional salt and pepper if desired. Stir everything together. Cook for an additional 12 to 15 minutes, or until desired doneness is reached, stirring every couple of minutes.
  5. Garnish with green onion before serving if desired.

Notes

  • Avoid stirring too often as it'll make it harder for the potatoes to get brown and crispy.

Nutrition Information

Calories 367kcal (18%) Carbohydrates 46g (15%) Protein 5g (10%) Fat 18g (28%) Saturated Fat 1g (5%) Sodium 13mg (1%) Potassium 1067mg (30%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 705IU (14%) Vitamin C 39.4mg (44%) Calcium 32mg (3%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 367

% Daily Value*

Calories 367kcal 18%
Carbohydrates 46g 15%
Protein 5g 10%
Fat 18g 28%
Saturated Fat 1g 5%
Sodium 13mg 1%
Potassium 1067mg 23%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 705IU 14%
Vitamin C 39.4mg 44%
Calcium 32mg 3%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.