Home-made Pumpkin Purée

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How to make Pumpkin Purée at home.

Prep Time

5 mins

Cook Time

40 mins

Total Time

45 mins

Cuisine: International

Ingredients

400 gms pumpkin I used the butternut variety, 0.9 lbs

Notes

If your purée is a bit too runny, keep in a sieve for 1 hour to drain the excess liquid.

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