5.0 from 24 votes
Homemade Adobo Seasoning Recipe
Adobo seasoning is an essential, all-purpose blend in Caribbean and Latin American cuisine with garlic, oregano, pepper and more. It's ideal for seasoning or marinating any types of meats and vegetables.
Prep Time
5 mins
Cook Time
5 mins
Servings: 27 1/2 teaspoons
Calories: 4 kcal
Course:
Main Course , Condiments
Cuisine:
Spanish , American , Caribbean , Puerto Rican
Ingredients
- 3 tablespoons garlic powder
- 1 tablespoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon sea salt
- 1/2 teaspoon ground white pepper or use ground black pepper
- 1 teaspoon paprika optional - this is my own preferred addition
Instructions
- Mix all of the ingredients together in a small bowl. Be sure to blend uniformly.
- Transfer the adobo seasoning to a spice container and use as needed. Store in a cool, dark place.
Cup of Yum
Notes
- Adobo Seasoning Variations. As this is a general Latin American spice blend, you will find variations based on location and personal preference of the cook. Other ingredients can include cumin, chili powder, paprika, red pepper, turmeric, bitter orange, dried citrus, saffron, msg and others. As you can see, it is quite versatile.
Nutrition Information
Calories
4kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
87mg
(4%)
Potassium
15mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
36IU
(1%)
Vitamin C
1mg
(1%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 271/2 teaspoons
Amount Per Serving
Calories 4
% Daily Value*
| Calories | 4kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 87mg | 4% |
| Potassium | 15mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.