4.6 from 2,607 votes
Homemade Baked Churros Recipe
My Homemade Baked Churros recipe just might be better than fried — you be the judge!
Prep Time
25 mins
Cook Time
25 mins
Total Time
45 mins
Servings: 30
Course:
Dessert
Cuisine:
Mexican
Ingredients
- 1 cup (8oz/225g) water
- ¼ cups (4oz/113g) sugar
- https://thenoshery.com/spanish-hot-chocolate-coconut-churros/
- ½ cup (4oz/113g) butter
- ¼ tsp salt
- hot chocolate
- ½ tsp vanilla extract
- 1 tsp cinnamon
- 6 oz (1 cup/180g) bittersweet chocolate (at least 58% cacao), chopped
- 2 tablespoons brown sugar (white if you don’t have brown)
- 2 ½ cups (20oz/570ml) milk
- ¼ tsp salt
- ½ tsp cornstarch/ cornflour (to be mixed with a 2 tsp of water)
- 1 cup (5oz/143g) plain flour/ all purpose flour
- ¼ teaspoon vanilla
- 3 eggs (at room temperature)