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Homemade Baking Mix
Homemade Baking Mix makes it super easy to bake so many favorite recipes. Made with pantry ingredients like flour, baking powder, and sugar.
Prep Time
5 mins
Total Time
5 mins
Servings:
36
Servings
Calories:
324 kcal
Cuisine:
American
Ingredients
- 9 cups flour
- 1 cup nonfat dry milk powder
- 5 tablespoons baking powder
- 1/4 cup sugar
- 1 tablespoon salt
- 1 cup vegetable shortening
To Make Into Biscuits:
- 2 1/2 cups baking mix
- 3/4 cup milk whole
Instructions
- Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined.
- Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal.
- Store in an air-tight container for up to 3 months.
Cup of Yum
To Make Into Biscuits:
- Preheat oven to 425 degrees.
- Mix together baking mix and milk.
- Scoop 1/4 cup dough onto baking sheet lined with parchment paper.
- Bake for 10-12 minutes.
Nutrition Information
Calories
324kcal
(16%)
Carbohydrates
55g
(18%)
Protein
8g
(16%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
1mg
(0%)
Sodium
324mg
(14%)
Potassium
316mg
(7%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
86IU
(2%)
Vitamin C
1mg
(1%)
Calcium
147mg
(15%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 36 Servings
Amount Per Serving
Calories 324
% Daily Value*
| Calories | 324kcal | 16% |
| Carbohydrates | 55g | 18% |
| Protein | 8g | 16% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 324mg | 14% |
| Potassium | 316mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 86IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 147mg | 15% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.