4.5 from 45 votes
Homemade Balsamic Vinaigrette
This is simply the best homemade balsamic vinaigrette. This dressing beats anything that comes out of a bottle, hands down! 70 calories and 3 Weight Watchers SP
Prep Time
5 mins
Total Time
5 mins
Servings: 8 Servings
Calories: 696 kcal
Course:
Condiments
Cuisine:
Italian
Ingredients
- ¼ cup balsamic vinegar
- ¼ cup extra virgin olive oil
- 2 teaspoons agave nectar or honey (not vegan)
- 1 garlic cloves
- ¼ teaspoon kosher salt
- ¼ teaspoon ground pepper
Instructions
- In a medium-sized bowl, whisk together the balsamic vinegar, olive oil and agave nectar until combined.
- Using a microplane, grate the garlic into the dressing. Add the salt and pepper. Whisk to combine. Serve.
Cup of Yum
Notes
- Weight Watchers Points: 3 (Blue - Freestyle SmartPoints), 3 (Green), 3 (Purple)
Nutrition Information
Serving
1tablespoon
Calories
69.6kcal
(3%)
Carbohydrates
2.5g
(1%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
37.6mg
(2%)
Sugar
1.3g
(3%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 696
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 69.6kcal | 3% |
| Carbohydrates | 2.5g | 1% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 37.6mg | 2% |
| Sugar | 1.3g | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.