0 from 15 votes
Homemade Blueberry Buckle Recipe
My Homemade Blueberry Buckle recipe is an incredibly moist cake loaded with so many sweet blueberries that it "buckles" when baking!
Prep Time
15 mins
Cook Time
1 hr
Servings: 9 people
Course:
Dessert
Cuisine:
American
Ingredients
- ⅓ cup (1½ oz/43 g) all-purpose flour
- 1⅔ cups (8⅓ oz/236 g) all-purpose flour
- ¼ cup (1½ oz/43 g) dark brown sugar
- 1 teaspoon baking powder
- ¼ cup (2 oz/57 g) granulated sugar
- ½ teaspoon ground cinnamon
- ½ teaspoon ground cinnamon
- ½ teaspoon salt
- 5 tablespoons (2½ oz/71 g) butter, cold and diced
- ¼ teaspoon baking soda
- 1 cup (8 oz/225 g) granulated sugar
- 6 tablespoons (3 oz/85 g) butter, at room temperature
- zest of 2 lemons
- 2 large eggs, at room temperature
- ½ cup (4 fl oz/120 ml) buttermilk, at room temperature
- 3 cups (15 oz/426 g) blueberries, fresh or frozen