
0 from 12 votes
Homemade Buffalo Sauce Recipe
Learn how to make Buffalo sauce recipe and never buy store bought again. This is so easy and perfect for chicken wings, drumsticks and more.
Prep Time
5 mins
Total Time
5 mins
Servings: 16 Tbsp
Calories: 53 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup hot sauce
- ½ cup 1 stick unsalted butter, melted
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ¼ teaspoon cayenne pepper optional, add more if you like it hot
Instructions
- Melt butter in a microwave safe bowl and let cool to room temperature
- Add hot sauce, melted butter and seasonings to a medium bowl
- Whisk together until smooth
- Store in airtight container in refrigerator
Cup of Yum
Notes
- Refrigerate the leftovers in an air tight container for up to 7 days.
Nutrition Information
Calories
53kcal
(3%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Trans Fat
1g
Cholesterol
15mg
(5%)
Sodium
447mg
(19%)
Potassium
28mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
245IU
(5%)
Vitamin C
11mg
(12%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Tbsp
Amount Per Serving
Calories 53
% Daily Value*
Calories | 53kcal | 3% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 4g | 20% |
Trans Fat | 1g | 50% |
Cholesterol | 15mg | 5% |
Sodium | 447mg | 19% |
Potassium | 28mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 245IU | 5% |
Vitamin C | 11mg | 12% |
Calcium | 3mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.