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Homemade Caramel Pumpkin Latte

This is delicious drink, and is a wonderful way to usher in cool Fall weather. This makes a great treat to sit around the fire pit, or on the patio with family and friends. It's so simple to make, but tastes like you had a Barrista over to help! You're going to love this recipe, and so will everyone else. This is definitely one to keep in your favorites!

Prep Time
10 mins
Total Time
10 mins
Servings: 1
Calories: 144 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 teaspoon canned pumpkin
  • 1 Tablespoon caramel
  • 1/2 teaspoon Pumpkin pie spice seasoning
  • 8 ounces hot coffee
  • 1/2 cup milk
  • 2 packs sweet n low
  • Whipped Cream to top
  • caramel to drizzle on top
  • 1 12 ounce coffee cup

Instructions

    Cup of Yum
  1. Place the canned pumpkin in the bottom of the coffee cup. Add, Pumpkin pie spice, sweet n low and caramel, and stir well.
  2. Pour hot coffee over the pumpkin/caramel, and add 1/2 cup of milk. Stir well to blend. Top with a generous amount of whipped cream, sprinkle cinnamon over a pumpkin stencil, and drizzle with caramel. Serve, and Enjoy!
  3. If you need to make more than 1 cup, simply double, triple, or times the recipe according to the number of cups you need.

Nutrition Information

Calories 144kcal (7%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 16mg (5%) Sodium 88mg (4%) Potassium 343mg (10%) Fiber 0.3g (1%) Sugar 17g (34%) Vitamin A 974IU (19%) Vitamin C 1mg (1%) Calcium 183mg (18%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 144

% Daily Value*

Calories 144kcal 7%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 16mg 5%
Sodium 88mg 4%
Potassium 343mg 7%
Fiber 0.3g 1%
Sugar 17g 34%
Vitamin A 974IU 19%
Vitamin C 1mg 1%
Calcium 183mg 18%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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