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Homemade Condiment for the Carnivore Diet
Make a batch of this homemade condiment and it will enhance your dishes significantly. It aligns well with the principles of the carnivore diet.
Servings:
8
tablespoons
Course:
Condiments
Ingredients
- 1/2 cup butter softened, unsalted
- 2 tablespoons fresh herbs such as rosemary, thyme, and parsley, finely chopped
- salt to taste
Instructions
- In a bowl, combine the softened butter, chopped herbs, and a pinch of salt.
- Mix the ingredients thoroughly until the herbs are evenly distributed throughout the butter.
- Taste and adjust the salt as needed.
- Transfer the mixture to a small container or shape it into a log using parchment paper.
- Refrigerate until firm and store in the fridge. Slice and use to add flavor to your carnivore dishes.
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