5.0 from 15 votes
Homemade Cream of Chicken Soup
A delicious version of condensed homemade cream of chicken soup! It only takes minutes to make and is a much better alternative to adding chicken-flavored creaminess to your recipes.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 1
Calories: 204 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 3/4 cup chicken broth low-sodium
- 1/4 teaspoon poultry seasoning
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/8 teaspoon black pepper
- 1/4 teaspoon salt
- 1/8 teaspoon Parsley, dried
- pinch of paprika
- 1/2 cup milk
- 1/4 cup all-purpose flour
Instructions
- In a medium saucepan, bring 3/4 cup chicken broth, 1/4 teaspoon poultry seasoning, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/8 teaspoon black pepper, 1/4 teaspoon salt, 1/8 teaspoon parsley, and a pinch of paprikato a simmer.
- In a small bowl, whisk together 1/4 cup all-purpose flour and 1/2 cup milk until incorporated and smooth.
- Slowly pour in the milk and flour mixture and whisk until it starts to thicken, about 2-3 minutes.
- Remove from heat and salt and pepper to taste. It can be used immediately or stored in the fridge for a week.
Cup of Yum
Notes
- Updated on August 01, 2023
- Originally Posted on February 06, 2015
Nutrition Information
Serving
1g
Calories
204kcal
(10%)
Carbohydrates
32g
(11%)
Protein
9g
(18%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Cholesterol
18mg
(6%)
Sodium
1283mg
(53%)
Potassium
269mg
(8%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
217IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
171mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 204
% Daily Value*
| Serving | 1g | |
| Calories | 204kcal | 10% |
| Carbohydrates | 32g | 11% |
| Protein | 9g | 18% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 18mg | 6% |
| Sodium | 1283mg | 53% |
| Potassium | 269mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 217IU | 4% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 171mg | 17% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.