Homemade French Vinaigrette (French Dressing)
Drizzle a drop of this simple yet elegant Homemade French Vinaigrette and transform your salads from typical to tantalizing.
Ingredients
- 1/2 cup olive oil
- 2 tablespoons honey
- 1/4 cup ketchup
- 1 teaspoon paprika
- 1/2 teaspoon mustard powder
- 2 tablespoons apple cider vinegar
- 1/2 teaspoon salt
Instructions
- Whisk together the olive oil and honey in a medium bowl.
- Add the ketchup, paprika, mustard powder, apple cider vinegar, and salt.
- Whisk it all together until it forms a lovely emulsion.
Notes
Nutrition Information
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 193
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 9g | 3% |
| Protein | 0.2g | 0% |
| Fat | 18g | 28% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 13g | 65% |
| Sodium | 286mg | 12% |
| Potassium | 44mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 8g | 16% |
| Vitamin A | 216IU | 4% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 4mg | 0% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.