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Homemade Hot Chocolate
3.7 from 9 votes

Homemade Hot Chocolate

Warm up with a mug of homemade hot chocolate. These easy to follow recipes are perfect to satisfy even the most dedicated chocolate lover. Warm up on a cool afternoon, or sip by the fire!

Prep Time
15 mins
Total Time
15 mins
Servings: 4 servings
Calories: 348 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 2 tbsp cocoa powder
  • 1 cup white sugar
  • 4 cups milk but I prefer whole milk, any kind

Instructions

    Cup of Yum
  1. Mix the cocoa powder and sugar together with a whisk in a medium saucepan.
  2. Add in 1 cup of milk. Heat on low while stirring until it is incorporated.
  3. Then add in the other 3 cups of milk and heat until desired temperature. Pour into cups and get ready to sit by the fire!

Notes

  • Hot Chocolate Toppings
  • Hot Chocolate Toppings
  • Freeze whipped cream into holiday shapes or in pretty little dollops with sprinkles on them. When placed on the hot chocolate, they hold their form for a bit before dissolving into the liquid. Whipped cream also adds to the creamy flavor!
  • Watch the temperature of your hot chocolate so it doesn't burn or scald the milk.
  • Freeze whipped cream into holiday shapes or in pretty little dollops with sprinkles on them. When placed on the hot chocolate, they hold their form for a bit before dissolving into the liquid. Whipped cream also adds to the creamy flavor!
  • I love to add a small candy cane with a marshmallow on the end. Hook the candy cane onto the mug’s rim and dunk the marshmallow into the hot chocolate. This creates a wonderful chocolate-marshmallow flavor!
  • If you like minty hot chocolate, add in a handful of chopped up Andes Mints. They dissolve quickly and add a perfect minty flavor to your hot cocoa.

Nutrition Information

Serving 1Cup Calories 348kcal (17%) Carbohydrates 63g (21%) Protein 8g (16%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 24mg (8%) Sodium 106mg (4%) Potassium 360mg (8%) Fiber 1g (4%) Sugar 62g (124%) Vitamin A 395IU (8%) Calcium 279mg (28%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 348

% Daily Value*

Serving 1Cup
Calories 348kcal 17%
Carbohydrates 63g 21%
Protein 8g 16%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 24mg 8%
Sodium 106mg 4%
Potassium 360mg 8%
Fiber 1g 4%
Sugar 62g 124%
Vitamin A 395IU 8%
Calcium 279mg 28%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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