5.0 from 6 votes
Homemade Hot Honey Recipe
This easy hot honey recipe is made with 3 ingredients, is ready in minutes, and makes the best hot sauce! It stores well in an airtight container in the pantry for endless possibilities!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 16 tablespoons
Calories: 69 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup honey
- 3 tablespoon red pepper flakes
- 2 tablespoons apple cider vinegar
Instructions
- Add the honey, red pepper flakes, and apple cider vinegar to a non-reactive saucepan set over a low simmer for 10 minutes.
- Pour the hot honey through a fine mesh strainer and into a non-reactive container. Optionally, if you like your hot honey very spicy, you can leave the red pepper flakes in the honey and not strain it when pouring into a container to store. Note that It will continue to extract heat from the pepper flakes.
Cup of Yum
Notes
- Recipe makes approximately 1 cup of hot honey. Can increase or decrease the amount of ingredients used for a smaller or larger batch.
- Recommend using clean, sterilized canning jars for storing hot honey.
Nutrition Information
Serving
1tablespoon
Calories
69kcal
(3%)
Carbohydrates
18g
(6%)
Protein
0.3g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.04g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.05g
Sodium
26mg
(1%)
Potassium
42mg
(1%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
445IU
(9%)
Vitamin C
0.1mg
(0%)
Calcium
6mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 16tablespoons
Amount Per Serving
Calories 69
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 69kcal | 3% |
| Carbohydrates | 18g | 6% |
| Protein | 0.3g | 1% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.04g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.05g | 0% |
| Sodium | 26mg | 1% |
| Potassium | 42mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 445IU | 9% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 6mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.