4.9 from 21 votes
Homemade Irish Cream
Simple homemade Irish cream recipe made with easy to find ingredients. Enjoy in baked goods as well as in cocktails.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 3 cups
Calories: 130 kcal
Course:
Others
Cuisine:
American
Ingredients
- 1 cup heavy cream
- 1 14 ounce can sweetened condensed milk
- 1 1/2 cups Irish whiskey
- 1 1/2 teaspoon instant coffee granules
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 teaspoon unsweetened cocoa
Instructions
- Add all ingredients to a blender and pulse until smooth. Pour into a clean glass container and keep refrigerated. Gently shake before using.
Cup of Yum
Nutrition Information
Serving
1g
Calories
130kcal
(7%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Cholesterol
23mg
(8%)
Sodium
10mg
(0%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 130
% Daily Value*
| Serving | 1g | |
| Calories | 130kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 23mg | 8% |
| Sodium | 10mg | 0% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.