Homemade Italian Dressing
Italian dressing is a flavorful condiment that can elevate your salads, sandwiches, and marinades. Learn how to make it at home with just a few simple ingredients!
Ingredients
- 1 cup olive oil
- 1/2 cup white wine vinegar
- 3 tablespoons Parmesan Cheese grated
- 1 tablespoon Italian seasoning
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 teaspoon sugar
- 1.5 teaspoons kosher salt
- 1/2 teaspoon black pepper
Instructions
- Pour all ingredients into a mason jar with a tight-fitting lid or a large bowl.
- Tightly fasten the jar lid in place and shake until mixed or whisk the ingredients in the bowl together.
- Use immediately or store in the refrigerator in an air-tight container until ready to serve. Always shake well before serving.
Nutrition Information
Nutrition Facts
Serving: 14 Serving
Amount Per Serving
Calories 145
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 145kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 0.4g | 1% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 11g | 55% |
| Cholesterol | 1mg | 0% |
| Sodium | 269mg | 11% |
| Potassium | 13mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 0.3g | 1% |
| Vitamin A | 16IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 17mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.