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Homemade Italian Herb Snack Mix

This homemade snack mix is buttery, full of great Italian herb flavor, and sure to be a hit at any party, or a fun afternoon snack!

Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings: 28 servings
Calories: 362 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 6 cups baked cheese crackers (like Cheezit brand)
  • 4 1/2 cups mini pretzel twists
  • 12 oz can cocktail peanuts
  • 1/2 cup unsalted butter , melted
  • 1 1/2 Tbsp dried Italian seasoning
  • 1/2 tsp garlic powder
  • 1/4 tsp black pepper

Instructions

    Cup of Yum
  1. Preheat oven to 300 F degrees. Line a rimmed baking sheet (like this one), with aluminum foil. Set aside.
  2. In a very large mixing bowl, combine cheese crackers, pretzels, peanuts, Italian herb seasoning, garlic powder and black pepper. Pour melted butter over top and stir to thoroughly combine.
  3. Spread onto prepared baking sheet in an even layer. Bake 45 minutes, stirring every 15-20 minutes. Let cool to room temperature, then serve or store in an airtight container at room temperature for 1-2 weeks.

Notes

  • Recipe adapted from Better Homes and Gardens

Nutrition Information

Calories 362kcal (18%) Carbohydrates 41g (14%) Protein 9g (18%) Fat 17g (26%) Saturated Fat 4g (20%) Cholesterol 25mg (8%) Sodium 562mg (23%) Potassium 106mg (3%) Fiber 3g (12%) Vitamin A 105IU (2%) Calcium 86mg (9%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 28servings

Amount Per Serving

Calories 362

% Daily Value*

Calories 362kcal 18%
Carbohydrates 41g 14%
Protein 9g 18%
Fat 17g 26%
Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 562mg 23%
Potassium 106mg 2%
Fiber 3g 12%
Vitamin A 105IU 2%
Calcium 86mg 9%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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