0 from 6 votes
Homemade Italian Seasoning Mix
This Italian Seasoning blend is just like store bought, but quick, easy, wholesome and even more delicious! Use it 1:1 in any recipe that calls for Italian Seasoning, or to sprinkle on top of meats, vegetables, or potatoes.
Prep Time
5 mins
Total Time
5 mins
Servings: 24 servings
Calories: 5 kcal
Course:
Condiments
Cuisine:
Italian
Ingredients
- 2 tbsp dried basil
- 2 tbsp dried oregano
- 2 tbsp dried rosemary
- 2 tbsp dried thyme
- 2 tbsp dried marjoram
- 1 tbsp ground sage
- 1 tbsp red pepper flakes (optional)
Instructions
- Combine all spices in a bowl and stir to combine.
- Place spice mix in a small food processor and pulse until spices are of even size.
- Store in an airtight container for up to 1 year.
Cup of Yum
Notes
- Makes 1/2 cup
Nutrition Information
Serving
1tsp
Calories
5kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
6mg
(0%)
Potassium
23mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
139IU
(3%)
Vitamin C
1mg
(1%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 5
% Daily Value*
| Serving | 1tsp | |
| Calories | 5kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 6mg | 0% |
| Potassium | 23mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 139IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.