4.9 from 30 votes
Homemade Marshmallow Sauce
This easy Homemade Marshmallow Sauce is the perfect topping for an ice cream sundaes! This stuff is SO yummy and way better than any store-bought variety.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 12 servings
Calories: 179 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup water divided
- 1 teaspoon unflavored powdered gelatin
- 1 1/2 cups granulated sugar
- 1 cup light corn syrup
- 1/8 teaspoon kosher salt
- 1 teaspoon vanilla extract
Instructions
- In the mixing bowl of a stand mixer with a whisk attachment, mix the gelatin with 1/2 cup of the cold water for a few seconds, then let it sit for 5 minutes so the gelatin can bloom.
- In a saucepan, bring the sugar, corn syrup, salt and remaining 1/2 cup cold water to a boil over medium-high heat.
- Continue cooking until the temperature reaches 240 degrees F on a candy thermometer, then remove from heat and pour over the gelatin mixture.
- Add the vanilla extract and beat on low speed for 2 minutes. Increase the speed to high and beat for about 10 to 12 minutes until the mixture turns thick, white and glossy.
- Store in an airtight container in the refrigerator for up to one month.
Cup of Yum
Nutrition Information
Calories
179kcal
(9%)
Carbohydrates
47g
(16%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
44mg
(2%)
Potassium
1mg
(0%)
Sugar
47g
(94%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 179
% Daily Value*
| Calories | 179kcal | 9% |
| Carbohydrates | 47g | 16% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 44mg | 2% |
| Potassium | 1mg | 0% |
| Sugar | 47g | 94% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.