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Homemade Noodles {Great Grandmother's Old Recipe Box}

Vintage Brown Buttered Homemade Noodles are easy to make and taste so good!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 1
Calories: 718 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 4 egg yolks
  • 2 egg whites
  • 1 cup enough flour to roll

Instructions

    Cup of Yum
  1. Beat eggs together and add flour.
  2. Roll dough out on a heavily floured surface.
  3. Cut noodles and then separate.
  4. Boil noodles for 20 minutes in salted water.
  5. Put in sieve and pour cold water over them.
  6. Fry in hot brown butter until very brown.

Nutrition Information

Serving 259g Calories 718kcal (36%) Carbohydrates 98g (33%) Protein 30g (60%) Fat 20g (31%) Saturated Fat 7g (35%) Cholesterol 781mg (260%) Sodium 136mg (6%) Potassium 310mg (9%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 1040IU (21%) Calcium 112mg (11%) Iron 7.8mg (43%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 718

% Daily Value*

Serving 259g
Calories 718kcal 36%
Carbohydrates 98g 33%
Protein 30g 60%
Fat 20g 31%
Saturated Fat 7g 35%
Cholesterol 781mg 260%
Sodium 136mg 6%
Potassium 310mg 7%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 1040IU 21%
Calcium 112mg 11%
Iron 7.8mg 43%

* Percent Daily Values are based on a 2,000 calorie diet.

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