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Homemade pineapple juice {Jugo de piña}
4.8 from 369 votes

Homemade pineapple juice {Jugo de piña}

Homemade pineapple juice blends fresh pineapple chunks with water, sugar, and lime juice for a refreshing tropical beverage. The juice is blended until smooth and strained to remove pulp, providing a clean, sweet-tart drink. Adjusting sugar amount allows control over sweetness depending on the pineapple's ripeness and personal preference.

Prep Time
10 mins
Total Time
10 mins
Servings: 8 drinks
Course: Breakfast, Drinks, Brunch
Cuisine: South American, International, Ecuadorian

Ingredients

  • 1 pineapple peeled, cored and cut in medium size chunks, whole
  • 6 cups of water add more to taste
  • ¼ cup sugar adjust based on preference and sweetness of the pineapple, to ½ cup, quantity note only
  • lime juice or lemon juice; juice from 1

Instructions

    Cup of Yum
  1. Working in batches place the pineapple chunks with the water, sugar and lime juice in the blender, and blend well.
  2. Strain the juice and serve with ice.