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4.8 from 288 votes

Homemade Pizookie Recipe

This easy Pizookie recipe is a homemade chocolate chip cookie, baked in a cast iron skillet until melty in the middle and crispy on the edges. Don't forget the ice cream!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 419 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ⅓ cup unsalted butter
  • ⅓ cup brown sugar packed
  • ¼ cup granulated sugar
  • 1 egg yolk
  • ½ cup all purpose flour + 2 tablespoons, fluffed and levelled
  • 1 teaspoon vanilla extract
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup chocolate chips or chocolate chunks

Instructions

    Cup of Yum
  1. Preheat oven to 350°F and lightly grease a 6-8" cast iron skillet.
  2. In a medium microwave-safe bowl, melt the butter on high in 15 second intervals.
  3. Add in the sugars and mix with a spoon until combined.
  4. Add in egg, stirring quickly to incorporate.
  5. Add flour, vanilla, baking soda, salt and mix with a spoon until completely combined.
  6. Stir in chocolate and spread evenly into prepared skillet (if you like, throw some extra chocolate on top!).
  7. Bake for 20-22 minutes* or until edges are crispy and center is just set.
  8. Let cool slightly before topping with ice cream and serving.

Notes

  • Cooking Times:
  • Cooking Times:
  • If using a 6-inch pan, you may need up to 25 minutes bake time.
  • If using a 6-inch pan, you may need up to 25 minutes bake time.
  • If using an 8-inch pan, you may need only 18-20 minutes of bake time. 

Nutrition Information

Calories 419 (21%) Carbohydrates 59g (20%) Protein 5g (10%) Fat 18g (28%) Saturated Fat 11g (55%) Cholesterol 75mg (25%) Sodium 251mg (10%) Potassium 59mg (2%) Fiber 1g (4%) Sugar 40g (80%) Vitamin A 464IU (9%) Calcium 51mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 419

% Daily Value*

Calories 419 21%
Carbohydrates 59g 20%
Protein 5g 10%
Fat 18g 28%
Saturated Fat 11g 55%
Cholesterol 75mg 25%
Sodium 251mg 10%
Potassium 59mg 1%
Fiber 1g 4%
Sugar 40g 80%
Vitamin A 464IU 9%
Calcium 51mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.