5.0 from 30 votes
Homemade Pumpkin Spice Creamer
Quick and easy four ingredient Pumpkin Spice Creamer that you can make at home and add to your coffee or latte!
Prep Time
5 mins
Cook Time
5 mins
Total Time
11 mins
Servings: 32
Calories: 27 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 teaspoon pumpkin pie spice
- ¼ cup pumpkin puree
- ¼ cup light brown sugar packed
- 2 cup half and half
Instructions
- In a medium saucepan combine all ingredients.
- Using a whisk mix ingredients together and heat over medium-high heat until simmering.
- Simmer for 1 minute.
- Remove from the heat and let cool in the pan for 5 minutes before mixing with coffee.
- Add to coffee and top with whipped topping and a sprinkle of cinnamon if desired.
- Pour any leftover creamer into a heat-proof glass bottle or cool to room temperature and pour into a container with a lid.
- Store in the fridge for up to a week.
Cup of Yum
Notes
- Can you use nut milk instead of half and half?
- I haven’t tested this recipe with nut milk. Technically, it should work but your creamer won’t be as creamy or rich. If you try it, please let us know in the comments how you liked it!
- Can you freeze homemade coffee creamer?
- I haven’t tried freezing this creamer.
- How long does homemade creamer last?
- Keep it in the refrigerator and it will last for up to a week.
Nutrition Information
Serving
1Tablespoon
Calories
27kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
6mg
(2%)
Sodium
7mg
(0%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
352IU
(7%)
Vitamin C
1mg
(1%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 27
% Daily Value*
| Serving | 1Tablespoon | |
| Calories | 27kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 7mg | 0% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 352IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.